Soy Protein Concentrates Market (Updated Version Available)

The report offers detailed coverage of Soy Protein Concentrates industry and main market trends. The market research includes historical and forecast market data, demand, application details, price trends, and company shares of the leading Soy Protein Concentrates by geography. The report splits the market size, by volume and value, on the basis of application type and geography.
Soy protein concentrate (SPC) is about 70% soy protein and is basically defatted soy flour without the water-soluble carbohydrates. It is made by removing part of the carbohydrates (soluble sugars) from dehulled and defatted soybeans.
Soy protein concentrate (SPC) is about 70% soy protein and is basically defatted soy flour without the water-soluble carbohydrates. It is made by removing part of the carbohydrates (soluble sugars) from dehulled and defatted soybeans. With growing demand for soy products, both in food industry and for animal feed, soy protein concentrate represents an important part within the market of soy product portfolio.

The global soy protein concentrate market is worth over $2000 Million, according to our survey. Global volumes grew above rate of 10% in the 2011 to 2015, and in the recent downturn have slowed. Longer-term growth projections are now around 8~9%. The industry is highly fragmented in terms of products, end uses and suppliers, but its markets can broadly be categorized as food industry and feed industry. Until 2015, China overall was the dominant producer and exporter of soy protein concentrate, but USA and Europe remained their stable position in global market. In 2015, the world production of soy protein concentrate reached 758207 MT. Leading players in soy protein concentrate industry are ADM, Sojaprotein, DuPont, IMCOPA, Goldensea Industry, Gushen Biological Technology Group, etc.

Soy protein concentrate is a concentrated industry with a few transnational manufacturers monopoly the market, especially in developed area. In 2015, the top four producers, namely ADM, Goldensea Industry, Tiancheng Agricultural Development Group and Yuwang Group accounted for 44% of the market.

A key variable in the performance of soy protein concentrate producers is raw material costs, specifically the speed at which any increase can be passed through to customers. The materials of soy protein concentrate include soybean, alcohol and hydrochloric acid. This injects short-term volatility into margins and stock prices. The largest consumption area of soy protein concentrate is food industry, which accounted for 57.38% of world soy protein concentrate consumption.



The report forecast global Soy Protein Concentrates market to grow to reach xxx Million USD in 2020 with a CAGR of xx% during the period 2021-2025.

First, this report covers the present status and the future prospects of the global Soy Protein Concentrates market for 2015-2025.
And in this report, we analyze global market from 5 geographies: Asia-Pacific[China, Southeast Asia, India, Japan, Korea, Western Asia], Europe[Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland], North America[United States, Canada, Mexico], Middle East & Africa[GCC, North Africa, South Africa], South America[Brazil, Argentina, Columbia, Chile, Peru].

Key Companies
ADM
Solae Company(Danisco, Dupont)
DuPont
IMCOPA
CHS
Cargill
Gushen Biological Technology Group
Linyi Shansong Biological Products
Yuwang Group
Goldensea Industry
Harbin Hi-tech Soybean Food
Scents Holdings
Henan fiber source Biological Engineering
Tianjing Plant Albumen
Shandong Sinoglory Health Food
Shandong Wonderful Industrial Group


At the same time, we classify Soy Protein Concentrates according to the type, application by geography. More importantly, the report includes major countries market based on the type and application.

Market Segment as follows:
Market by Order Type
Aqueous Alcohol Washing Process Product
Acid Washing Process Product
Heat Denaturation Process Product
Market by Application
Food Industry
Feed Industry

By Region
Asia-Pacific[China, Southeast Asia, India, Japan, Korea, Western Asia]
Europe[Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland]
North America[United States, Canada, Mexico]
Middle East & Africa[GCC, North Africa, South Africa]
South America[Brazil, Argentina, Columbia, Chile, Peru]

The research provides answers to the following key questions:
• What is the estimated growth rate and market share and size of the Soy Protein Concentrates market for the forecast period 2021 - 2025?
• What are the driving forces in the Soy Protein Concentrates market for the forecast period 2021 - 2025?
• Who are the prominent market players and how have they gained a competitive edge over other competitors?
• What are the market trends influencing the progress of the Soy Protein Concentrates industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the market hold for the prominent market players?