Food irradiation is a technology that improves the safety and extends the shelf life of foods by reducing or eliminating microorganisms and insects.
The report offers detailed coverage of Food Irradiation Service industry and main market trends. The market research includes historical and forecast market data, demand, application details, price trends, and company shares of the leading Food Irradiation Service by geography. The report splits the market size, by volume and value, on the basis of application type and geography.
The report forecast global Food Irradiation Service market to grow to reach xxx Million USD in 2020 with a CAGR of xx% during the period 2021-2025.
First, this report covers the present status and the future prospects of the global Food Irradiation Service market for 2015-2025.
And in this report, we analyze global market from 5 geographies: Asia-Pacific[China, Southeast Asia, India, Japan, Korea, Western Asia], Europe[Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland], North America[United States, Canada, Mexico], Middle East & Africa[GCC, North Africa, South Africa], South America[Brazil, Argentina, Columbia, Chile, Peru].
Key Companies
Gray Star
Nordion
SADEX
STERIS
Sterigenics
Tecleor
Food Technology Service, Inc. (FTSI)
SureBeam
Zhejiang Bigradium
At the same time, we classify Food Irradiation Service according to the type, application by geography. More importantly, the report includes major countries market based on the type and application.
Market Segment as follows:
Market by Order Type
Electron Beam Radiation
Gamma Radiation
Market by Application
Fruits and Vegetables
Spices
Grain Foods
Meat and Poultry
By Region
Asia-Pacific[China, Southeast Asia, India, Japan, Korea, Western Asia]
Europe[Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland]
North America[United States, Canada, Mexico]
Middle East & Africa[GCC, North Africa, South Africa]
South America[Brazil, Argentina, Columbia, Chile, Peru]
The research provides answers to the following key questions:
• What is the estimated growth rate and market share and size of the Food Irradiation Service market for the forecast period 2021 - 2025?
• What are the driving forces in the Food Irradiation Service market for the forecast period 2021 - 2025?
• Who are the prominent market players and how have they gained a competitive edge over other competitors?
• What are the market trends influencing the progress of the Food Irradiation Service industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the market hold for the prominent market players?