Glucoamylase Market (Updated Version Available)

Glucoamylase is a glycoprotein with the molecular weight 60000-100000 containing mannose, glucose, galactose and alduronic acid. It can be used to the non-reduced end of amylum and dextrin molecule to produce glucose. Glucoamylase is widely used biocatalysts in food industry. The major application of glucoamylase is the catalysis of alcohol, starch sugar, beer, white spirit and other fermentation industries.
First, the glucoamylase industry concentration is not high. In the world wide, giant manufactures mainly distribute in China. China has a long history and unshakable status in this industry. With the future capacity growth, China glucoamylase production is in the rising trend.

Second, all manufactures in the world are committed to the improvement of product. These two years, with the development the glucoamylase industry, some companies mainly pay attention to rising technology process, in order to form circular production and reduce costs.

Third, we tend to believe this industry now is close to mature, and the consumption increasing degree will show a smooth curve. On product prices, the slow downward trend in recent years will maintain in the future, as competition intensifies.

Fourth, although sales of glucoamylase brought opportunity, the study group recommends the new entrants just having money but without technical advantage and downstream support do not to enter into the metronidazole field.



The report offers detailed coverage of Glucoamylase industry and main market trends. The market research includes historical and forecast market data, demand, application details, price trends, and company shares of the leading Glucoamylase by geography. The report splits the market size, by volume and value, on the basis of application type and geography.

The report forecast global Glucoamylase market to grow to reach xxx Million USD in 2020 with a CAGR of xx% during the period 2021-2027.

First, this report covers the present status and the future prospects of the global Glucoamylase market for 2015-2027.
And in this report, we analyze global market from 5 geographies: Asia-Pacific[China, Southeast Asia, India, Japan, Korea, Western Asia], Europe[Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland], North America[United States, Canada, Mexico], Middle East & Africa[GCC, North Africa, South Africa], South America[Brazil, Argentina, Columbia, Chile, Peru].

Key Companies
Novozymes
Genencor
Amano Enzyme
DSM
AB Enzymes
Verenium
Shandong Longda
VTR
SunHY
YSSH
BSDZYME
Challenge Group
Jinyuan
Sunson

At the same time, we classify Glucoamylase according to the type, application by geography. More importantly, the report includes major countries market based on the type and application.

Market Segment as follows:
Market by Order Type
Liquid glucoamylase
Solid glucoamylase
Market by Application
Alcohol
Starch sugar
Beer
White spirite
Other

By Region
Asia-Pacific[China, Southeast Asia, India, Japan, Korea, Western Asia]
Europe[Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland]
North America[United States, Canada, Mexico]
Middle East & Africa[GCC, North Africa, South Africa]
South America[Brazil, Argentina, Columbia, Chile, Peru]

The research provides answers to the following key questions:
• What is the estimated growth rate and market share and size of the Glucoamylase market for the forecast period 2021 - 2027?
• What are the driving forces in the Glucoamylase market for the forecast period 2021 - 2027?
• Who are the prominent market players and how have they gained a competitive edge over other competitors?
• What are the market trends influencing the progress of the Glucoamylase industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the market hold for the prominent market players?