Food Traceability Market (Updated Version Available)

The report offers detailed coverage of Food Traceability industry and main market trends. The market research includes historical and forecast market data, demand, application details, price trends, and company shares of the leading Food Traceability by geography. The report splits the market size, by volume and value, on the basis of application type and geography.
Food traceability is tracing any food, feed, food-producing animal or substance that will be used for consumption, through all stages of production, processing and distribution to identify and address risks and protect public health.
Food traceability is a way of responding to potential risks that can arise in food and feed, to ensure that all food products are safe for citizens to eat.

The food traceability industry has got a great development in the past five years. In 2014, the total market size was 7813.38 million dollars. The growth rate is approximately 9% in the last five years.
Food traceability system, which is widely used, has proved to be very useful in tracing the food and protecting the health.
Considering the development of downstream industry and public awareness of the food safety, we estimate that the growth food traceability market size will continue to grow in the next five years with a 11% compound average growth rate to 2020.

The report forecast global Food Traceability market to grow to reach xxx Million USD in 2020 with a CAGR of xx% during the period 2021-2027.

First, this report covers the present status and the future prospects of the global Food Traceability market for 2015-2027.
And in this report, we analyze global market from 5 geographies: Asia-Pacific[China, Southeast Asia, India, Japan, Korea, Western Asia], Europe[Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland], North America[United States, Canada, Mexico], Middle East & Africa[GCC, North Africa, South Africa], South America[Brazil, Argentina, Columbia, Chile, Peru].

Key Companies
Honeywell
Intelex Technologies
SAP
Bcfooderp
Trimble
Food Decision Software
JustFoodERP
IBM
Intact
Mass Group


At the same time, we classify Food Traceability according to the type, application by geography. More importantly, the report includes major countries market based on the type and application.

Market Segment as follows:
Market by Order Type
Meat Traceability System
Vegetable and Fruit Traceability System
Milk Food Traceability System
Market by Application
Government Department
Food Suppliers
Retailers

By Region
Asia-Pacific[China, Southeast Asia, India, Japan, Korea, Western Asia]
Europe[Germany, UK, France, Italy, Russia, Spain, Netherlands, Turkey, Switzerland]
North America[United States, Canada, Mexico]
Middle East & Africa[GCC, North Africa, South Africa]
South America[Brazil, Argentina, Columbia, Chile, Peru]

The research provides answers to the following key questions:
• What is the estimated growth rate and market share and size of the Food Traceability market for the forecast period 2021 - 2027?
• What are the driving forces in the Food Traceability market for the forecast period 2021 - 2027?
• Who are the prominent market players and how have they gained a competitive edge over other competitors?
• What are the market trends influencing the progress of the Food Traceability industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the market hold for the prominent market players?