Birch water is the drink also known as birch sap which is collected from birch trees. Birch water is produced in the northern hemisphere during the period when winter comes to an end. The production of birch water is seasonal and doesn\'t take place during the whole year. The source of birch water, birch trees stores vital nutrients and minerals in its roots. During the winter season, various nutrients get accumulated in birch trees and as winter season ends and spring season begins these nutrients get released in their sap. Birch water serves as an ideal drink which offers multiple benefits to the consumers.
Birch water offers a sweet and mesmerizing taste, due to the presence of xylitol, a low-calorie sugar which is also used in candies and chewing gums. Presence of this type of sugar makes birch water a low-calorie drink as compared to other beverages. Drinking birch water prevents dental cavities, is beneficial for skin as it makes skin softer and protects the skin from harmful UV rays and inflammation, and helps in removal of acids and toxins from the body. Birch water also lowers the cholesterol due to the presence of an element called saponin which absorbs cholesterol. Cleansing of the kidney by eliminating urea, ammonia, and other compounds, is also a prominent functionality of birch water. The product acts as a natural detoxing and hydrating agent and possesses minerals such as calcium, manganese, zinc, and others. Birch water gives a fierce competition to coconut water market as it offers more health benefits with lower sugar content, so consumers are preferably approaching towards birch water. All these properties of birch water drive the global birch water market.
The Global Birch Water Market had reached xxx million USD with a CAGR xx from 2015-2019. Later on, it will go to xxx million USD in 2020 with a CAGR xx % from 2020 - 2026.
In the global Birch Water Market, This report focuses particularly in North America, South America, Europe and Asia-Pacific, and Middle East and Africa. This report classifies the Market on the basis of application, type, regions, and manufactures.
In Market segmentation by manufacturers, the report covers the following companies-
Sibberi
Sapp
BelSeva
TreeVitalise
Treo Brands
In Market segmentation by geographical regions, the report has analysed the following regions-
North America (USA, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Columbia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
In Market segmentation by types :
Strawberry Flavor
Apple Ginger Flavor
Bilberry Flavor
Rose Chip Flavor
Others
In Market segmentation by applications :
Food and Beverages Industry
Pharmaceutical
Nutraceutical Industry
Cosmetics and Personal Care Industry
The research provides answers to the following key questions:
• What is the estimated growth rate and Market share and size of the Birch Water Market for the forecast period 2020 - 2026?
• What are the driving forces in the Birch Water Market for the forecast period 2020 - 2026?
• Who are the prominent Market players and how have they gained a competitive edge over other competitors?
• What are the Market trends influencing the progress of the Birch Water industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the Market hold for the prominent Market players?